Breakfast  Egg Rolls

Egg rolls for breakfast? You bet!  I’m a HUGE fan of this tasty breakfast recipe!

Not only are these Breakfast Egg Rolls packed full of your traditional breakfast foods but they’re so much fun to wake up to and eat as well.

INGREDIENTS NEEDED

Egg Sausages Cheese Pepper Onion Clove of garlic Egg Roll Wrappers Egg beaten

How to make Egg Rolls for Breakfast

Cook Breakfast Sausages. Once cooked mince. Set aside in a bowl Sautee peppers and onions with one minced clove of garlic

Add in eggs and scramble

Add the egg and vegetable mix to the bowl with the sausages and mix in 1 cup of cheese.

Taking one wrapper at a time, place 2 tablespoons of the mix on the wrapper.

Taking one wrapper at a time, place 2 tablespoons of the mix on the wrapper.

Wrap folding the sides and then roll. Seal with a bit of egg.

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